The Best Chinese Mezes to Pair with Noodles

Chinese cuisine is renowned for its rich flavors and diverse dishes, and when it comes to enjoying noodles, the right mezes can elevate your dining experience. These small plates not only complement the main course but also add an array of tastes and textures. Here are some of the best Chinese mezes to pair with noodles.

1. Dumplings (Jiaozi)

Dumplings are a quintessential Chinese appetizer, perfect for any noodle dish. These delightful pockets can be filled with a variety of ingredients including pork, chicken, shrimp, or vegetables. Steamed, boiled, or pan-fried, dumplings offer a juicy bite that contrasts nicely with the chewy texture of noodles. Serve them with a dipping sauce made of soy sauce, vinegar, and chili oil for an extra kick.

2. Spring Rolls

Spring rolls are a crisp and savory treat that make an excellent side to any noodle dish. Stuffed with a mix of fresh vegetables, and often protein such as shrimp or chicken, these rolls provide a satisfying crunch. Whether you choose to deep-fry or bake them, a sweet and sour sauce or a spicy chili dip can enhance their flavor, making them a perfect pairing with noodles.

3. Scallion Pancakes (Cong You Bing)

Scallion pancakes are another fantastic option for pairing with noodles. These flaky and savory flatbreads are made with a simple dough and generously filled with chopped scallions. Their unique texture and flavor profile work harmoniously with various types of noodle dishes. Serve them warm with a soy-based dipping sauce for added enjoyment.

4. Pickled Vegetables

Pickled vegetables provide a refreshing contrast to heavier noodle dishes. The tangy and slightly spicy flavors of pickled radishes, cucumbers, or cabbage not only stimulate the palate but also cleanse the palate between bites of rich noodles. This addition can really balance out the meal, making it a delightful pairing.

5. Sizzling Rice Soup (Sizzling Rice with Noodles)

This dish features crispy rice and hearty ingredients in a flavorful broth. While it might not be a traditional 'meze,' having a small serving of sizzling rice soup alongside noodles can create a unique dining experience. The combination of textures - the crunch of the sizzling rice and the softness of the noodles - can be quite appealing.

6. Fried Tofu

Fried tofu is a versatile side dish that pairs wonderfully with noodles. Its firm texture and ability to absorb flavors make it a fantastic addition to a meal. You can serve it with a sesame sauce or a homemade chili garlic sauce for an added burst of flavor that elevates your noodle experience.

7. Edamame

For a healthy and protein-packed option, consider serving steamed edamame as a side. These young soybeans are lightly salted and can be enjoyed as is or dressed with a sprinkle of chili flakes for a spicy twist. Edamame adds a fresh touch to your noodle meal, complementing its richness.

8. Hot and Sour Soup

Hot and sour soup is a classic Chinese appetizer that sets the stage perfectly for a noodle dish. The balance of spicy and sour notes invigorates your taste buds and prepares you for the main course. This flavorful soup can be enjoyed on its own or as a starter before diving into your noodle selection.

Whether you are enjoying a quiet dinner at home or hosting a lively gathering, these mezes offer a delightful complement to any noodle dish. Their variety of flavors and textures not only enhance the overall meal but also bring traditional Chinese dining culture to life. Enjoy your culinary journey!