Dan Dan Noodles Recipe

Dan Dan Noodles are a popular and flavorful Sichuan dish that is loved for its spicy, savory, and tangy flavors. This delicious recipe brings together the perfect balance of ingredients to create a satisfying and authentic taste that will transport you to the bustling streets of Sichuan. Follow this easy recipe to recreate this classic Chinese dish in the comfort of your own kitchen.

Ingredients:

- 8 oz Chinese egg noodles - 1/4 cup vegetable oil - 1/4 cup chopped scallions - 2 cloves garlic, minced - 1/4 lb ground pork (or substitute with ground chicken or beef) - 2 tbsp soy sauce - 2 tbsp Chinese black vinegar (or substitute with rice vinegar) - 1 tbsp sesame oil - 1 tbsp Sichuan peppercorn powder - 1 tbsp chili oil (adjust to taste) - 1 tbsp soybean paste (doubanjiang) - 1 cup chicken broth - 1 tsp sugar - Salt, to taste - Crushed peanuts and chopped cilantro for garnish

Instructions:

1. Cook the Chinese egg noodles according to package instructions. Drain and set aside.

2. In a large skillet or wok, heat vegetable oil over medium-high heat. Add chopped scallions and minced garlic, and sauté until fragrant.

3. Add the ground pork to the skillet and cook until browned and cooked through.

4. In a small bowl, mix together soy sauce, Chinese black vinegar, sesame oil, Sichuan peppercorn powder, chili oil, soybean paste, chicken broth, sugar, and salt.

5. Pour the sauce mixture into the skillet with the cooked pork. Stir well to combine and bring to a simmer. Allow the sauce to thicken slightly.

6. Add the cooked noodles to the skillet and toss to coat the noodles evenly with the sauce.

7. Taste and adjust seasoning as needed, adding more chili oil for extra spice or soy sauce for saltiness.

8. Serve the Dan Dan noodles hot, garnished with crushed peanuts and chopped cilantro for added flavor and texture.

Enjoy this homemade Dan Dan Noodles recipe that perfectly captures the bold and authentic flavors of Sichuan cuisine. Whether you're a fan of spicy dishes or simply looking to explore new culinary adventures, this dish is sure to become a favorite in your recipe collection.