How to Make Chinese Soup with Prawns and Chinese Cabbage

Making a delightful Chinese soup with prawns and Chinese cabbage is both simple and rewarding. This dish is not only packed with flavor but also a great source of nutrients. Follow this recipe to create a wholesome meal that your family will love.

Ingredients

  • 200g prawns, peeled and deveined
  • 150g Chinese cabbage, chopped
  • 4 cups chicken or vegetable broth
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 2 green onions, sliced
  • Salt and pepper to taste
  • A handful of herbs for garnish (optional, such as cilantro or parsley)

Instructions

Step 1: Prepare the Broth

In a large pot, heat a small amount of sesame oil over medium heat. Add the minced garlic and grated ginger, sautéing until fragrant, approximately 1-2 minutes.

Step 2: Add the Broth

Pour in 4 cups of chicken or vegetable broth. Bring the mixture to a boil. This will serve as the flavorful base of your soup.

Step 3: Incorporate Chinese Cabbage

Once the broth is boiling, add the chopped Chinese cabbage. Let it simmer for about 3-4 minutes until the cabbage is tender but still crisp.

Step 4: Add Prawns

Reduce the heat to medium-low and add the prawns to the pot. Cook for an additional 2-3 minutes, or until the prawns turn pink and are cooked through. Be careful not to overcook the prawns, as they can become tough.

Step 5: Season the Soup

Stir in the soy sauce, and add salt and pepper to taste. Allow the soup to simmer for a minute to let the flavors meld together.

Step 6: Serve and Garnish

Remove the pot from heat. Ladle the soup into bowls and garnish with sliced green onions and fresh herbs like cilantro or parsley if desired. Your flavorful Chinese soup with prawns and Chinese cabbage is now ready to be enjoyed!

Serving Suggestions

This soup pairs beautifully with steamed rice or noodles for a complete meal. You can also serve it as a starter to your favorite Chinese dishes, offering a warm and refreshing start to your dining experience.

Tips for Variation

Feel free to experiment with this recipe. You can add other vegetables such as carrots, mushrooms, or bell peppers for additional flavor and nutrition. If you like it spicy, add some chili flakes or fresh chili peppers for a kick!

With this easy recipe, you can bring the comforting taste of Chinese cuisine right into your kitchen. Enjoy your delicious homemade soup!