Delicious Chocolate Muffin Recipes You Need to Try

Chocolate muffins are a delightful treat that can brighten any day, whether enjoyed for breakfast, as a snack, or as a dessert. These soft and moist baked goods combine the richness of chocolate with a tender crumb, making them an irresistible addition to your recipe collection. Below, you'll discover several delicious chocolate muffin recipes you absolutely need to try.

Classic Chocolate Muffins

Start with a timeless classic that's perfect for any chocolate lover. This recipe is straightforward and yields delectable muffins that are perfect for breakfast or an afternoon snack.

Ingredients:

  • 1 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. In another bowl, combine the milk, vegetable oil, egg, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in chocolate chips if using.
  5. Fill each muffin cup about two-thirds full and bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  6. Let cool slightly before enjoying!

Double Chocolate Chip Muffins

If you’re a real chocoholic, these double chocolate chip muffins are for you. With cocoa powder in the batter and chocolate chips mixed in, they offer a rich chocolate experience.

Ingredients:

  • 1 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup sour cream
  • 1/4 cup melted butter
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips

Instructions:

  1. Preheat your oven to 350°F (175°C) and prepare a muffin tin with liners.
  2. In a bowl, combine flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. In another bowl, whisk together sour cream, melted butter, egg, and vanilla extract until smooth.
  4. Combine the wet and dry ingredients until just mixed, then fold in chocolate chips.
  5. Fill muffin cups three-quarters full and bake for 20-22 minutes. Allow to cool before serving.

Healthy Chocolate Banana Muffins

For a healthier twist, these chocolate banana muffins are packed with the goodness of bananas while still offering that chocolatey flavor you crave.

Ingredients:

  • 2 ripe bananas, mashed
  • 1/2 cup honey or maple syrup
  • 1/4 cup coconut oil, melted
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 cup whole wheat flour
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup dark chocolate chips

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with liners.
  2. In a mixing bowl, combine the mashed bananas, honey (or maple syrup), melted coconut oil, vanilla extract, and eggs.
  3. In another bowl, whisk together whole wheat flour, cocoa powder, baking powder, baking soda, and salt.
  4. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in dark chocolate chips.